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Pearmund Cellars is the largest producer of Petit Manseng in the Country. The wine is produced from South River Vineyards in Green County, VA.
While Petit Manseng is not as well-known as other white Vitis vinifera grapes, it performs immaculately in Virginias climate. It is traditionally grown in southwest France where it is generally made into a dessert style wine. After this French region of Jurancon, Virginia holds the second largest plantings of the variety worldwide. The first Petit Manseng in America was grown and produced here in Fauquier county!
Lemon custard and pineapple are expressed on the nose. Balanced acidity on the palate combines with flavors of pineapple, guava and honey. This is the epitome of a fo
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