Fondillon Luis XIV – Las Blancas Tradicionales 2024 (750ml)

All the magic and personality of the ancestral Levantine varieties in a fresh and fluid wine.

It comes from two plots of old vines, of the Verdil and Merseguera and Moscatel varieties, cultivated in a traditional way.

Our respect for historical viticulture and enology leads us to minimal intervention crops and preparations. We reduce treatments as much as possible, seeking a balance between the vines and their environment.

FERMENTATION:

Vatted in stainless steel from destemmed grapes. Aging on lees in stainless steel. Native yeasts.

VITICULTURE:

OWN VINEYARDS IN CANYADA, ALICANTE.

VARIETIES: Verdil (75%) and Merseguera (20%) Muscat of Alexandria (5%)

AGE OF THE VINEYARD: Verdil: over 50 years. Merseguera and Muscat of Alexandria: more than 30 years.

SOILS: Sandy loam, with a large proportion of calcareous sands.

VITICULTURE: Vase and dry vines, planted in real framework in the traditional way. 570 meters above sea level, and great Mediterranean influence.