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An authentic wine produced from the original Garnacha, which was first cultivated in Aragn in the 7th Century, and spread around Europe by the Medieval Kingdom of Aragn. Calatayud produces a unique expression of Garnacha due to its geographic and climactic conditions. As Spain\’s highest altitude region for the production of Garnacha, the temperature swings are radical – up to 60F in the summer. This produces wines with deep color and character, as well as lively acidity. The wine is characterized by aromas of ripe black fruit, overlaid with spices such as black pepper. There is an obvious minerality to the wine, proceeding from vineyards\’ diverse range of soil types.
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