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Age: 5 Years
Proof: 114.6
Mash Bill: 95/5 Rye/Malted Barley
MGP Distilled
OBTAINIUM Rye Whiskeyhas a full-bodied flavor of rye bread, vanilla, and nutmeg. Sourced from MGP in Indiana. Rye whiskey is, by law, made from a mash of at least 51% rye. (The other ingredients in the mashare usually corn and malted barley.) The whiskey must be put in the barrels at no more than 125 proof (62.5% abv). Rye whiskey that has been aged for at least two years and has not been blended with other spirits may be further designated as straight, as in straight rye whiskey.
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